How the No Food Waste Movement Empowers Us, One Bite at a Time: As someone striving to live a life guided by environmental consciousness and waste minimization, I was thrilled to discover...
The dichotomy of "us" (locals) versus "them" (tourists) in tourism perception reflects nuanced perspectives shaped by cultural, economic, and social dynamics. Locals often view tourists through the lens of their own heritage,...
El involucramiento de los gobiernos impacta profundamente en la industria turística y en los sectores asociados, incluyendo la gastronomía, los alojamientos privados, alquileres, entre otros. Las regulaciones gubernamentales, o la falta de...
Unlike traditional travel writers, who may be perceived as more detached or authoritative, social media influencers provide a direct connection with their audience. Their content is often perceived as more authentic and...
En los medios de comunicación, se destaca a menudo la distinción entre un “turista” y un “viajero”, reflejando valores y percepciones más profundas de la sociedad. Esta distinción, aunque sutil, tiene implicaciones...